Monday, May 5, 2014

Fukushima Artical



 “While the state of Oregon gears up to test its shores for radioactive contamination from Japan’s Fukushima nuclear disaster, university scientists have found that radiation levels in some albacore tuna caught off its coast have tripled.”
                Researchers from Oregon State University examined albacore tuna in 2008 and compared it to tuna after the Fukushima accident and found there to be three times as much cesium as before. Even though the radiation levels have grown, it is still a thousand times less than what the U.S. Department of Agriculture deems unsafe.
Researchers stated that the migration paths of the tuna could also affect the levels of radiation going forward. Most of the 3-year-old tuna tested had no traces of Fukushima radiation, but 4 year old tuna, which likely traveled through the radioactive plume a couple of times, had higher cesium levels. Continued migration could increase cesium levels further, but the researchers said it would still be far below maximum safety levels.
Some believe that the increase in radiation can help map the migration routes of tuna by seeing how often the swim through the radioactive plume by measuring the amount of radiation in the fish.
          Oregon State plans to test other coasts for radioactivity around the country. Just like in Oregon, many other coastal communities in Alaska should test their water. So far the tests here at Long Bay by Shelby Surdyk are the first in the state. Others should follow because the day we stop paying attention to it is the day it becomes a problem.

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